Nandhiniee Sweets

The taste is authentic, with homemade chutneys and sambar that really stand out. Thatte idli is my all-time favorite, and other special dishes like paani puri, pav bhaji, parotta chat, and elai adai are also great. The ambiance is beautiful, and the service is neat and impressive. It's the perfect place to pick up sweets during festivals, with delicious traditional sweets that are a real treat. The packaging is attractive and good quality. Overall, it's a fantastic place with healthy food and a lovely atmosphere.

The manager, Mr. Ravinder, is the most rude person I've ever met. He wouldn�t let us sit in the restaurant even though there were no other customers for at least 10 minutes. This happened after we had already bought food there.

The ambiance was nice, but there was an odd smell in the restaurant. We ordered mushroom puff, which was oily and had very little filling. The aloo paratha was good, though. We were four people, but they only gave water for two, which was disappointing.